| [English Name] | Burmann Cinnamon Bark | |
| [Chinese Name] | 阴香 | |
| [Pinying Name] | Yinxiang | |
| [Latin Name] | Cortex Cinnamomumi burmannii | |
| [Genera] | Lauraceae | |
| [Efficacy] | wenliyao | |
| [Pictures] | Plant picture | Drug picture |
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| [Alias] | ||
| [Source] | Cinnamomum burmannii(C.G.et Th.Ness)Blume. | |
| [Plant morphology] | ||
| [Distribution] | ||
| [Gathering and processing] | ||
| [Characteristics] | ||
| [Ecology] | It prefers light, usually grows in the area with fertile、loose、moist soil but no water. Self sowing ability is strong, natural seeding usually grows around the maternal plants.Wide adapt range, it can grow well in south of central Asia subtropical. | |
| [Chemical composition] | ||
| [Pharmacological activities] |
Cinnamon could strengthen function of the digestive tract, alleviate stomach spasms, dilate blood vessels, and inhibit the growth of bacteria[1]. |
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| [Clinical trial] | ||
| [Properties] | ||
| [Medical and other Uses] | ||
| [Dosage] | ||
| [Cautions] | ||
| [Traditional usage] |
1. Traumatic injury 2. Rheumatoid arthralgia 3. Cold stomachache |
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| [Toxicological studies] | ||
| [Pharmaceutical preparations] | ||
| [References] |
Pharmacological actions: [1] Gong Jian-yin. Clinical observation on bacteriostasis of Cinnamon. Modern Journal of Integrated Traditional Chinese and Western Medicine, 1999,8(2):250. |
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